Universal Halal Agency (UHA) operates Halal standards to ensure all aspects of halal production of food for human consumption comply with the UK and EU laws and the Islamic Shariah. Throughout the schedules the core issues are animal welfare, food safety and hygiene, UK and EU legislation compliances, traceability, exclusion of pork, alcohol and carcinogens, training, record keeping.
Universal Halal Agency audits slaughter houses for poultry, sheep and lambs under full accredited Halal standards, given advice, issued reports seeking compliance, assessed whether the conditions for slaughter practice are adhered to, issued Halal certification, unannounced visits to check contract conditions, trained slaughter men, operators, and managers in understanding Halal , advised customers and end users, checked plans and flow process and advised prospective companies wanting to establish Halal meat and food production.
We Carry out full audits of cutting plants, food processing sites, food preservation and food ingredients factories as well as cleaning chemical companies and cosmetics manufacture to ensure full compliance with the Halal standards.
It is a fundamental edict of this law that everything is permitted or lawful except that which is excluded or disallowed and therefore unlawful (Haram).
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